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Pink Pectagel
Home / PASTRY INGREDIENTS / INGREDIENTS / Gelatins, Glazes, Emulsifiers, Pectins

Pink Pectagel

  • Kirsch Liqueur - 50% Alc. -US Seasoning Sales 2024 d 167010
  • Cacao Barry Gianduja Nut Chocolate - Dark -US Seasoning Sales 2024 d 261400

$16.75 Original price was: $16.75.$11.73Current price is: $11.73.

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SKU: BGVWA 702631 Categories: Gelatins, Glazes, Emulsifiers, Pectins, INGREDIENTS, PASTRY INGREDIENTS
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  • Kirsch Liqueur - 50% Alc. -US Seasoning Sales 2024 d 167010
  • Cacao Barry Gianduja Nut Chocolate - Dark -US Seasoning Sales 2024 d 261400
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Pink Pectagel – Thickener, stabilizer, anti-crystallization agent, and anti-syneresis. Stabilizer for ice cream especially useful in acid sorbet preparations. Use: 10 gr per kg or about 1/3 oz. per lb. of mix.

Size

Re-sealable bag 250g / 8.8 oz., Re-sealable foil bag 2kg / 4.4lbs.

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